A microbiologist points out an isolated E. coli growth on an agar plate at the Washington State Department of Health, Nov. 3, 2015, in Shoreline, Wash. (AP Photo/Elaine Thompson, File) Updated [hour]:[minute] [AMPM] [timezone], [monthFull] [day], [year] NEW YORK (AP) — U.S. health officials say a food-poisoning outbreak tied to alfalfa sprouts and involving multiple germs has sickened people in 15 states.State officials announced the outbreak earlier this week, saying they documented more than three dozen cases in Minnesota and Wisconsin. On Friday, the U.S. Centers for Disease Control and Prevention said the agency is aware of 55 cases nationally, including four people who have been hospitalized.The CDC said cases are also reported in Florida, Indiana, Iowa, Kansas, Michigan, New Hampshire, New York, Pennsylvania, North Carolina, South Carolina, North Dakota, South Dakota and Washington.Of 34 sick people interviewed, 26 reported eating alfalfa sprouts, according to the U.S. Food and Drug Administration.Food poisoning outbreaks tend to be defined by one type of germ, but this outbreak involves people with salmonella and different strains of E. coli. Shiga toxin-producing E. coli — or STEC — can cause stomach cramps and bloody diarrhea. Infections can lead to a severe complication that involves acute kidney failure.Salmonella poisoning can cause diarrhea, fever, severe vomiting, dehydration and stomach cramps.Officials are linking cases to alfalfa sprouts produced by Everything Sprouts, a Minnesota grower, and sold under the Calco and Everything Sprouts brands to restaurants and grocery stores. The company has yet to issue a recall, the FDA said. 4 MIN READ 3 MIN READ 1 MIN READ Last year, the FDA sent a warning letter to Everything Sprouts, saying inspections the year before identified several points of concern, including a leaking roof that was dropping water onto bean sprouts and workers’ smocks. The Associated Press left messages for Everything Sprouts seeking comment.___The Associated Press Health and Science Department receives support from the Howard Hughes Medical Institute’s Department of Science Education and the Robert Wood Johnson Foundation. The AP is solely responsible for all content.
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FRI · 2026-08-21 · 19:23 GMTBRIEF NSR-2026-0821-104657
NSR-2026-0821-104657News Report·EN·Public Health
Alfalfa sprout linked to food-poisoning outbreak in 15 states, health officials say
A microbiologist points out an isolated E. coli growth on an agar plate at the Washington State Department of Health, Nov. 3, 2015, in Shoreline, Wash. (AP Photo/Elaine Thompson, File) 2026-08-21T19:12:19Z NEW YORK (AP) — U.S. health officials say a food-poisoning outbreak tied to alfalfa sprouts an
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MIKE STOBBEAssociated Press (AP)Filed 2026-08-21 · 19:23 GMTLean · CenterRead · 2 min
ASSOCIATED PRESS (AP)
Reading time
2min
Word count
337words
Sources cited
3cited
Entities identified
0entities
Quality score
25%
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Article analysis
Model · rule-basedFraming
Public Health
Human Interest
Tone
Measured
AI-assessed
CalmNeutralAlarmist
Factuality
0.90 / 1.00
Factual
LowHigh
Sources cited
3
Well sourced
FewMany
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Key claims
5 extracted01
Last year, the FDA sent a warning letter to Everything Sprouts citing concerns like a leaking roof.
factualFDA
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1.00
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Of 34 sick people interviewed, 26 reported eating alfalfa sprouts.
statisticU.S. Food and Drug Administration
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1.00
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The CDC is aware of 55 cases nationally, including four hospitalizations.
statisticU.S. Centers for Disease Control and Prevention
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A food-poisoning outbreak tied to alfalfa sprouts has sickened people in 15 states.
factualU.S. health officials
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1.00
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Officials are linking cases to alfalfa sprouts produced by Everything Sprouts.
factualOfficials
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0.90
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