Trump administration releases updated dietary guidelines: ‘eat real food’

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The Trump administration released updated dietary guidelines for Americans on Wednesday, emphasizing whole, minimally processed foods and reduced intake of refined carbohydrates and added sugars. Health and Human Services Secretary Robert F. Kennedy Jr. and Agriculture Secretary Brooke Rollins presented the new guidance, which encourages prioritizing protein, healthy fats, fruits, vegetables, and whole grains. The guidelines, reflecting Kennedy's "Make America Healthy Again" agenda, are shorter than previous versions and include a new food pyramid that prioritizes meats and vegetables. The recommendations also advise prioritizing oils with essential fatty acids, such as olive oil. Administration officials state that following the guidance can help prevent or slow chronic disease progression.
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