coffee

Recent news highlights two significant developments concerning coffee. Firstly, China is deepening its trade relations with African nations, with a new policy of blanket import clearance for African food products, including coffee, potentially reshaping global trade dynamics. This move signifies a growing economic partnership and increased market access for African coffee producers. Secondly, a report indicates that one in five coffee packets sold in Europe may contain pesticide residues. Research suggests a systemic pattern of pesticides, including potentially banned cancer-causing sprays, appearing in coffee beans from major production regions, even after roasting. This raises concerns about consumer safety and the agricultural practices in coffee-producing countries.