FDA issues most serious recall alert for potato chip brands over salmonella risk
The US Food and Drug Administration (FDA) has elevated a recall of specific Utz potato chip brands, including Zapp's and Dirty, to its most serious Class 1 designation due to potential salmonella contamination. This recall, initially issued by Utz in May, affects an estimated 650,000 bags with best-by dates between July 27 and August 31.

Briefing Summary
AI-generatedThe US Food and Drug Administration (FDA) has elevated a recall of specific Utz potato chip brands, including Zapp's and Dirty, to its most serious Class 1 designation due to potential salmonella contamination. This recall, initially issued by Utz in May, affects an estimated 650,000 bags with best-by dates between July 27 and August 31. The contamination risk stems from dry milk powder used in a seasoning ingredient, sourced from a third party. While Utz stated there have been no reported illnesses and the recall was precautionary, the FDA's highest classification indicates a reasonable probability of serious adverse health consequences. Consumers with affected products are advised to discard them and seek a refund.
Article analysis
Model · rule-basedKey claims
5 extractedSalmonella is a group of bacteria responsible for food-borne illnesses, causing about one in four diarrheal diseases worldwide.
Utz stated there have been no reports of illness linked to the recalled products and the recall is from an abundance of caution.
The FDA gave the recall a Class 1 designation, its highest level, for situations that could cause serious adverse health consequences or death.
Utz issued a voluntary recall in May for Zapp’s and Dirty potato chips due to possible salmonella in dry milk powder.
FDA has upgraded a recall of several popular brands of potato chips to its most serious level due to salmonella contamination risk.