raw milk

Raw milk, which is unpasteurized dairy, is experiencing a surge in popularity fueled by wellness trends and institutional distrust. Despite proponents' claims of health benefits and stringent hygiene practices, health officials and investigative reports highlight the inherent and unavoidable risks of contamination from dangerous bacteria such as E. coli and Salmonella. Mark McAfee, owner of Raw Farm, America's largest raw-milk dairy, is featured in recent reporting that investigates the industry. The news highlights a growing movement around raw milk, contrasting with government warnings and ongoing concerns about its safety, indicating a current relevance tied to public health debates and consumer choices.