Mikel López Iturriaga

Mikel López Iturriaga is associated with 'El Comidista', a food-focused entity that publishes weekly menus and recipes. The provided articles highlight the weekly menu offerings from 'El Comidista' for the weeks of March 23-29 and March 30-April 5. These menus are promoted through a newsletter subscription. Additionally, 'El Comidista' recently featured a recipe for Porrusalda, a traditional Basque soup. While the articles don't explicitly state Iturriaga's specific role, the context suggests he is a key figure or contributor to 'El Comidista'. He is newsworthy due to the ongoing publication of these weekly menus and recipes, which provide culinary inspiration and resources to readers. The relevance lies in the consistent delivery of food-related content and promotion of traditional dishes.